National Raisin Bran Day

A cheerful person enjoying a bowl of raisin bran cereal in a sunny kitchen, wearing cozy pajamas and surrounded by colorful fruits.. — National raisin bran day illustration

Welcome to the wonderful world of National Raisin Bran Day! Get ready to start your morning off right with a healthy and delicious bowl of fortified flakes. Whether you're a cereal aficionado or just looking to explore new breakfast options, this is the day to celebrate the unsung hero of the breakfast table.

When is Raisin Bran Day?

It's national raisin bran day on the 15th November.

The Origin of National Raisin Bran Day

Like many national days, the origin of National Raisin Bran Day is a bit of a mystery. One can only imagine a group of devoted raisin bran enthusiasts sitting around a table, brainstorming ways to honor their favorite breakfast cereal. And voila! National Raisin Bran Day was born. It's a day to pay tribute to those plump little raisins nestled among the crispy flakes, adding a burst of natural sweetness to your morning routine.

A History Steeped in Crunch

Raisin bran has been a beloved breakfast option for decades. Its captivating combination of fiber-rich bran flakes and chewy, succulent raisins has captured the hearts and taste buds of cereal lovers everywhere. The idea of adding raisins to bran flakes originated in a small cereal factory, where the cereal mastermind decided to add a touch of sweetness to the otherwise plain bran flakes. Little did they know that they would create a cereal sensation that would stand the test of time.

Did You Know?

We bet you didn't know this! Raisin bran is not only delicious but also packed with essential nutrients. Just one bowl can give you a healthy dose of fiber, vitamins, and minerals. It's like a multivitamin in cereal form!

History behind the term 'Raisin Bran'

1926

The creation of Bran Flakes

In 1926, Kellogg's launched a new cereal called Bran Flakes. The cereal was made from wheat bran, providing a good source of fiber and essential nutrients. Bran Flakes quickly gained popularity as a healthy breakfast option.

1942

The introduction of raisins

In 1942, the Kellogg Company decided to add raisins to their Bran Flakes cereal. Raisins are dried grapes and are known for their natural sweetness. The addition of raisins made the cereal more appealing to consumers who enjoyed the chewy texture and added flavor.

1946

Raisin Bran becomes a trademark

In 1946, Kellogg's officially trademarked the name 'Raisin Bran' for their cereal. This trademark ensured that only Kellogg's products could be labeled as Raisin Bran, distinguishing it from other similar products on the market.

1952

Improving the recipe

In 1952, Kellogg's made an improvement to the Raisin Bran recipe by coating the raisins with a thin layer of sugar. This added sweetness enhanced the overall taste of the cereal and made it even more enjoyable for consumers.

1966

Introducing Raisin Bran Crunch

In 1966, Kellogg's introduced a new variation of Raisin Bran called Raisin Bran Crunch. This version featured crispy bran flakes along with honey and nut clusters, giving it a satisfying crunch. Raisin Bran Crunch became a popular choice for those seeking a breakfast cereal with added texture and flavor.

1996

Expansion of Raisin Bran varieties

In 1996, Kellogg's expanded the Raisin Bran lineup by introducing new variations such as Raisin Bran with Cranberries and Raisin Bran with Almonds. These additions provided consumers with even more options to suit their taste preferences and dietary needs.

Present

Continued popularity

Today, Raisin Bran remains a popular breakfast cereal enjoyed by many. Its combination of crunchy bran flakes, sweet raisins, and various flavor options has made it a staple in households worldwide. Raisin Bran continues to be recognized for its nutritional value and delicious taste.

Did you know?

Raisin bran is not only delicious but also packed with essential nutrients. Just one bowl can give you a healthy dose of fiber, vitamins, and minerals.