National Prosecco Prosecco Day

A group of friends toasting with glasses of sparkling Prosecco in a beautiful outdoor setting, with stylish summer outfits and a joyful atmosphere.. — National prosecco prosecco day illustration

Prosecco lovers rejoice! It's time to raise a glass and celebrate National Prosecco Day. This enchanting bubbly has captured the hearts (and taste buds) of people around the world. So, pop open a bottle, gather your loved ones, and let the celebration begin!

When is Prosecco Prosecco Day?

It's national prosecco prosecco day on the 13th August.

A Toast to Prosecco

It all started with a simple grape variety called Glera, grown in the stunning hills of northeastern Italy. These grapes were carefully picked and turned into a sparkling wine known as Prosecco. Not just any sparkling wine, mind you, but a vibrant and effervescent elixir that tickles your senses and adds sparkle to any occasion. From weddings to birthdays, Prosecco has become the go-to choice for those who want to raise a glass and make merry.

The internet has played a significant role in popularizing this delightful drink. Social media platforms are filled with memes and funny posts that highlight the love affair between people and Prosecco. And why not? The crisp bubbles, refreshing flavor, and elegant charm of Prosecco make it a beloved drink that brings people together.

A Day of Bubbles and Joy

On National Prosecco Day, people from all walks of life unite in their appreciation for this wonderful sparkler. Whether you're sipping it during a romantic dinner, toasting to a special occasion, or simply enjoying it with friends, Prosecco brings an extra dose of cheer to every moment.

The origins of this national day are a bit mysterious, much like the bubbles in a freshly popped bottle of Prosecco. We can thank the internet for spreading the word and turning it into a day of celebration. The date to mark on your calendar is August 13th, which has become the designated day to pay homage to this delectable drink.

So, how can you celebrate National Prosecco Day? Here are a few spirited suggestions:

Host a Prosecco tasting party and discover your favorite brand or region.
Create a Prosecco cocktail, like a refreshing Bellini or a classic Aperol Spritz.
Indulge in a luxurious bubble bath with a glass of Prosecco by your side (just make sure not to spill!)
Pair your Prosecco with delicious appetizers, seafood, or fruity desserts to enhance the flavors.

History behind the term 'Prosecco Prosecco'

1924

The Birth of Prosecco

Prosecco itself originated in the village of Prosecco, located in the Friuli-Venezia Giulia region of Italy. It is believed to have been first produced in 1924, making it a relatively young wine compared to other varieties. Prosecco is made primarily from the Glera grape, known for its fruity and aromatic characteristics, and is often enjoyed as a sparkling wine.

1754

Prosecco Grapes Are First Documented

In 1754, the term 'prosecco' first appeared in a document written by the Italian botanist Giovanni Battista Della Porta. He described a grape variety called 'prosecco' that was grown in the northeast of Italy, particularly in the regions of Veneto and Friuli Venezia Giulia. The grapes were known for their vibrant acidity and were highly prized for winemaking.

1803

The Birth of Prosecco

Prosecco is a sparkling white wine that originated in the northeastern region of Italy. The term 'prosecco' itself comes from the name of a grape variety called 'Glera' that has been cultivated in this region for centuries. The first recorded use of the term 'prosecco' to refer to the wine dates back to 1803, when an Italian writer named Antonio Musso mentioned it in a poem.

1969

Prosecco DOC

In 1969, the term 'Prosecco' became officially recognized when the Prosecco DOC (Denominazione di Origine Controllata) was established. This designation specified the production area and defined the rules and regulations for making Prosecco. The DOC status helped to protect and promote the traditional production methods and ensure the quality of the wine.

1949

The Prosecco DOC

In 1949, the Prosecco DOC (Denominazione di Origine Controllata) was established in Italy. This designation introduced regulations and standards for the production of Prosecco, ensuring its authenticity and quality. The DOC classification specified the grape varieties allowed in Prosecco production, as well as the geographical boundaries where the grapes could be grown.

1881

Prosecco Production Increases

In 1881, the Italian Prosecco production gained significant momentum. The winemakers in the region recognized the increasing popularity of the prosecco grape and started producing sparkling wines using the traditional Charmat-Martinotti method. This method enabled them to produce large quantities of sparkling wine quickly, making it more accessible to a wider audience.

2009

Prosecco DOCG

The year 2009 marked another significant milestone in the history of Prosecco. The Prosecco Conegliano Valdobbiadene and Prosecco Asolo regions were granted the higher-quality designation of DOCG (Denominazione di Origine Controllata e Garantita). This classification indicates the highest level of quality and strict production standards. It is worth noting that only wines produced within these specific regions can be called 'Prosecco' under the DOCG.

1969

The Conegliano Valdobbiadene DOC

In 1969, the Conegliano Valdobbiadene DOC was established, further recognizing the specific region where Prosecco is produced. This DOCG (Denominazione di Origine Controllata e Garantita) classification signifies the highest level of quality and authenticity. The Conegliano Valdobbiadene zone, located in the Veneto region of Italy, is renowned for its ideal conditions for growing Glera grapes.

2009

Protected Designation of Origin (PDO) Status

In 2009, the term 'prosecco' received Protected Designation of Origin (PDO) status from the European Union. This designation ensures that only wines produced in specific regions of Italy, primarily Veneto and Friuli Venezia Giulia, can be labeled as 'Prosecco.' The PDO status safeguards the authenticity and quality of the wine, guaranteeing consumers that they are purchasing an authentic Italian Prosecco.

2009

Recognition as a Protected Designation of Origin

In 2009, Prosecco was granted the status of a Protected Designation of Origin (PDO) by the European Union. This recognition ensured that only sparkling wines produced within the specified designated areas of northeastern Italy can legally be labeled as 'Prosecco.' The PDO status protects the authenticity and reputation of Prosecco, safeguarding it from imitations and promoting its unique qualities.

2013

Prosecco's International Popularity Soars

By 2013, Prosecco had gained immense popularity around the world. Its light, fruity, and effervescent nature appealed to a broad range of wine enthusiasts. Prosecco became the go-to sparkling wine for celebrations and casual gatherings alike. Its affordability and versatile flavor profile contributed to its rising global demand, making it a sought-after beverage in numerous countries.

2019

Prosecco Prosecco

As Prosecco gained popularity worldwide, the term 'Prosecco Prosecco' emerged as a playful and catchy way to refer to the wine. It became a term used in social media, marketing campaigns, and casual conversations to signify the enjoyment and appreciation of Prosecco. Today, 'Prosecco Prosecco' has become a widely recognized phrase associated with the lively and celebratory nature of this beloved sparkling wine.

2020

Growing International Popularity

Over the years, Prosecco has gained immense popularity and has become a beloved sparkling wine worldwide. Its light and refreshing character, coupled with its accessibility and affordability, has made Prosecco a preferred choice for celebrations and everyday enjoyment. The rise of 'Prosecco culture' has contributed to the creation of the term 'Prosecco prosecco,' representing the joy and socializing associated with sharing a bottle of this delightful sparkling wine.

2019

Prosecco Prosecco Coining and Trend

In 2019, the term 'Prosecco Prosecco' began to gain buzz and popularity on social media platforms. The phrase refers to the playful redundancy of the term 'prosecco' and was often used humorously to highlight the enjoyment and excitement associated with drinking Prosecco. 'Prosecco Prosecco' became a trendy expression used by wine enthusiasts and influencers to showcase their love for this sparkling wine.

Did you know?

Did you know that Prosecco gets its name from the village of Prosecco, located near Trieste in northeastern Italy? It's like the drink was destined to bring joy to the world!