National Chicken Wang Day

A group of friends cheerfully devouring crispy chicken wings, covered in flavorful sauce, while watching a thrilling sports game together.. — National chicken wang day illustration

Ah, National Chicken Wang Day, a day that brings joy to the taste buds and leaves napkins scattered like confetti. Get ready to dive into crispy wings coated in your favorite sauce, devouring them with your loved ones as you cheer on your favorite sports team. It's a day of indulgence, remembrance, and pure finger-licking satisfaction.

When is Chicken Wang Day?

It's national chicken wang day on the 29th July.

The Origin of National Chicken Wang Day

Have you ever wondered who came up with the brilliant idea of dedicating a day to celebrate the beloved chicken wang? Well, the internet history of this delectable day is quite fascinating. It all started back in 2016, when social media exploded with posts about everyone's love affair with chicken wings. People from all walks of life came together, united by their love for these crispy, saucy delights.

On July 29, 2016, the internet went crazy as chicken wing enthusiasts declared it as National Chicken Wang Day. Memes were shared, recipes were exchanged, and chicken wing debates raged on. It was a day that forever cemented the chicken wang's place in our hearts and our tummies.

How to Celebrate

Now that you know the origin story of National Chicken Wang Day, it's time to get down to the nitty-gritty: how to properly celebrate this glorious day. Here are some fun ideas to get you started:

Host a chicken wing cook-off with your friends. Let the saucy battles begin!
Try out different wing flavors and vote on your favorite. Will it be tangy BBQ or spicy buffalo?
Challenge yourself to eat as many wings as possible. Can you beat your previous record?
Create a unique chicken wing recipe of your own. The world needs your culinary genius!

The Did-You-Know Section:

Did you know that chicken wings were once considered undesirable and were often discarded or used for stocks and soups? It wasn't until the 1960s that a stroke of culinary brilliance turned them into the crispy, saucy morsels we know and love today. Thank you, chicken wing pioneers, for your delicious innovation!

History behind the term 'Chicken Wang'

1964

The Dawn of Buffalo Wings

In 1964, the term 'chicken wang' began to take shape with the invention of Buffalo wings. The credit for this delicacy goes to Teressa Bellissimo, who owned a restaurant in Buffalo, New York. She first made these crispy chicken wings by deep frying them and tossing them in a spicy sauce. The dish gained popularity quickly, becoming a staple in bars and restaurants across the country.

1977

The Mighty Chicken Wang

By 1977, the term 'chicken wang' started to gain prominence as an alternative name for Buffalo wings. Although the exact origin of the term is unclear, it likely originated from the slang term 'wang' used to refer to wings. It added a touch of uniqueness and playfulness to the dish, making it more memorable and fun to say.

1980

The Rise of Wing Restaurants

In the 1980s, chicken wing-focused restaurants began to emerge, popularizing the term 'chicken wang' even further. Restaurants like Hooters and Wingstop capitalized on the growing demand for delicious wings, creating diverse menus and innovative flavor combinations. The term 'chicken wang' became synonymous with these establishments, representing a specific style of cooking and serving chicken wings.

1991

Chicken Wings Go International

By 1991, chicken wings had found their way beyond the borders of the United States. The popularity of Buffalo wings and the associated term 'chicken wang' spread worldwide, with international chains and local businesses offering their unique twists on this beloved dish. Chicken wings became a global phenomenon, loved by people from different cultures and backgrounds.