National Chicken Tenders Day

A joyful child devouring a plate of golden chicken tenders, wearing a fun cowboy hat, whimsical Western theme.. — National chicken tenders day illustration

Welcome to the clucking fabulous world of National Chicken Tenders Day! Prepare your taste buds and get ready to embark on a crispy and delicious journey. From the crispy coating to the juicy chicken inside, there's something about chicken tenders that brings out the kid in all of us.

When is Chicken Tenders Day?

It's national chicken tenders day on the 27th July.

The Crispy Origins of Chicken Tenders

Chicken tenders, also known as chicken strips or chicken fingers, have become a beloved staple in today's culinary landscape. But how did these crispy delights make their way into our hearts (and stomachs)?

Legend has it that a chicken farmer named Wally Wilkerson from Texas created the first chicken tenders in the 1980s. He wanted to find a use for the boneless, skinless chicken breasts that were left after the other cuts were taken. So, he came up with the brilliant idea of cutting the chicken breasts into thin strips, breading them, and frying them to perfection. And just like that, chicken tenders were born!

The Internet Buzz Around Chicken Tenders

The internet has played a significant role in the rise of National Chicken Tenders Day. Social media platforms have been flooded with mouthwatering pictures of golden-brown tenders, loaded with #chickentenderlove and #tendercravings. People from all walks of life come together to celebrate this crispy holiday.

With 139 mentions online, it's clear that chicken tenders have captured the hearts (and appetites) of many. The most talked-about day for National Chicken Tenders Day was on July 27, 2018. It seems like people couldn't resist sharing their love for this finger-lickin' good dish.

Did You Know?

Did you know that the world's largest chicken tender weighed a whopping 511 pounds and was made in the United States? Talk about finger-lickin' gigantic! It took a team of chefs and hundreds of pounds of coating and chicken to create this monstrous tender. Now that's what we call chicken tenders on a whole new level!

History behind the term 'Chicken Tenders'

1915

The Rise of Fried Chicken

In the year 1915, fried chicken started to gain popularity in the United States. Due to its delicious taste and crispy texture, fried chicken quickly became a favorite dish among Americans. The concept of cutting chicken into smaller, more manageable pieces also emerged around this time, facilitating easier cooking and sharing of the dish.

1950s

Chicken Fingers for Kids

By the 1950s, the increasing demand for ready-to-eat fast food led to the development of chicken fingers as a kid-friendly option. These bite-sized pieces, derived from boneless chicken, were breaded and deep-fried to create a crispy exterior while maintaining a tender, juicy interior. The simplicity and convenience of chicken fingers made them an instant hit among children and parents alike.

1980s

Chicken Tenders Emerge

During the 1980s, the term 'chicken tenders' began to gain prominence as a more sophisticated and appealing name for chicken fingers. Restaurants and food chains started using the term to denote the highest quality, most tender pieces of chicken fingers. 'Chicken tenders' became associated with a premium option, highlighting the tender nature of the meat rather than just its finger-like shape.

1990s

Chicken Tenders Go Mainstream

In the 1990s, chicken tenders became increasingly popular across the United States. They started appearing on more restaurant menus, both fast food and sit-down establishments, catering to a wide range of customers. Chicken tenders became a staple for families, a go-to choice for picky eaters, and a reliable option for those who desired a quick and satisfying meal.

Present

Chicken Tenders Today

Chicken tenders remain a beloved food item today. They have evolved to offer various flavors, preparations, and dipping sauces to cater to diverse tastes. From casual dining to sports bars to fast food joints, chicken tenders continue to please countless palates. Their widespread popularity is a testament to the impact of this term, which has become a household name in the world of delicious and convenient dining.