National Kiss Fried Chicken Day

A couple in a cozy restaurant, sharing a tender kiss while holding a plate of delicious fried chicken. Classic romantic attire, candlelit ambiance.. — National kiss fried chicken day illustration

Ah, National Kiss Fried Chicken Day - a day that celebrates the beautiful union of crispy, finger-lickin' goodness and a loving smooch. It's a match made in foodie heaven, where flavor meets affection and taste buds tango with kisses. Whether you're a die-hard fried chicken fanatic or a hopeless romantic, this special day is sure to make your heart skip a beat (and maybe even your cholesterol levels too). So, let's dig in and discover the internet history behind this deliciously unusual national day!

When is Kiss Fried Chicken Day?

It's national kiss fried chicken day on the 7th July.

The Internet History of National Kiss Fried Chicken Day

It all began on July 7, 2016, when the internet went into a frenzy over National Kiss Fried Chicken Day. With 157 online mentions detected, it was clear that people were hungry for both love and crispy, golden chicken. Social media feeds were flooded with mouthwatering images of fried chicken being passionately smooched, and the hashtag #KissFriedChickenDay became a trending topic.

While the origins of this delightful food-romance hybrid remain somewhat mysterious, it's safe to say that fried chicken has always had a special place in our hearts (and stomachs). Its crispy skin, tender meat, and flavorful seasoning have the power to elicit true moments of culinary bliss. And what better way to express your love for this beloved dish than by giving it a big, juicy kiss?

A Delicious Celebration of Love and Flavor

On National Kiss Fried Chicken Day, people around the world embrace the unique combination of love and food. Couples, friends, and families head to their favorite fried chicken joints to enjoy this lip-smacking delicacy together. From candlelit dinners with a bucket of fried goodness to spontaneous kisses while nibbling on tasty drumsticks, there's no shortage of creative ways to celebrate this day.

Restaurants often join in the fun by offering special discounts or promotions on their fried chicken menu. Some even host kissing contests where participants compete to see who can share the most passionate smooch with a piece of chicken. It's a day when love is in the air, and the scent of fried chicken is irresistible.

Did You Know?

Did you know that fried chicken has been a beloved dish for centuries? Its origins can be traced back to ancient Rome, where it was first mentioned in cookbook manuscripts dating back to the 4th century. However, it was the Scottish who truly embraced fried chicken and introduced it to the southern United States in the 17th century. So, the next time you take a bite of that crispy chicken, you're not only indulging in a delicious meal but also enjoying a taste of culinary history!

History behind the term 'Kiss Fried Chicken'

1939

Birth of Harland Sanders

Harland Sanders, the man who would become synonymous with Kentucky Fried Chicken (KFC), was born in 1890 in Indiana, USA. He worked in various jobs throughout his life, but it was his love for cooking that ultimately led him to create the iconic recipe for fried chicken.

1939

Open a service station

In 1930, at the age of 40, Harland Sanders opened a service station in Corbin, Kentucky. To attract customers, he started serving home-cooked meals in the back of the station. His fried chicken became incredibly popular and word of mouth spread about the delicious flavor.

1939

Sanders Court & Café

In 1937, Sanders expanded his operation and opened a restaurant called Sanders Court & Café across the street from his service station. He continued to serve his famous fried chicken and other dishes, and the restaurant quickly gained a reputation for its tasty food.

1952

Franchising begins

By 1952, Sanders had perfected his secret blend of 11 herbs and spices and began franchising his restaurant concept. He traveled across the country, signing up franchisees who wanted to serve his famous fried chicken. The franchise model allowed KFC to rapidly expand and become a household name.

1956

Rebranding as Kentucky Fried Chicken

In 1956, Harland Sanders rebranded his franchise as Kentucky Fried Chicken, emphasizing the regional connection to the state of Kentucky. The new name showcased the unique flavor and cooking method that made the fried chicken so beloved.

1980

New ownership

In 1964, Colonel Harland Sanders sold KFC to a group of investors. Over the years, the ownership of KFC changed multiple times, with different companies taking control of the brand. However, the original recipe for the iconic fried chicken remained a closely guarded secret.

1991

KFC becomes global

By the early 1990s, KFC had expanded its presence to over 80 countries, solidifying its status as a global fast-food phenomenon. People from all around the world embraced the crispy, flavorful chicken, and KFC became a symbol of American culinary culture.

2015

Rebranding as KFC

In 1991, the company altered its name from Kentucky Fried Chicken to KFC to fit the shorter and catchier abbreviation. It signaled a shift towards a more modern and streamlined image, though the focus on the delectable fried chicken recipe remained unchanged.