National Fortune Cookie Day

Close-up of a person's hand cracking open a fortune cookie, with a backdrop of a Chinese restaurant's vibrant decor.. — National fortune cookie day illustration

Get ready to crack open some good fortune because it's National Fortune Cookie Day! Today, we celebrate the delightful crispy treat that brings anticipation and a dash of wisdom to the end of a delicious meal. So grab your chopsticks and prepare to learn all about the fascinating history and charming traditions of fortune cookies.

When is Fortune Cookie Day?

It's national fortune cookie day on the 20th July.

The Origins of Fortune Cookies

While fortune cookies have become synonymous with Chinese cuisine in the United States, their actual origins are a little uncertain. Some say they were first created in the late 1800s, while others believe they came about in the early 1900s. Regardless, it wasn't until the 20th century that these sweet treats gained popularity.

Interestingly, fortune cookies are not commonly found in China, and there is a debate among food historians about whether they have any true Chinese roots. Some believe fortune cookies are an adaptation of Japanese senbei crackers. Neighboring countries like Korea also have similar baked treats with paper fortunes inside. Regardless of their true origin, their association with Chinese restaurants has made them a beloved staple of American Chinese cuisine.

The Joys of Crackin' Open Good Fortune

One of the most exciting moments of a Chinese meal is cracking open a fortune cookie to reveal the mysterious message hidden inside. These little slips of paper often contain cryptic predictions, uplifting quotes, or even lucky numbers. People love sharing their fortunes with friends and family, sparking conversations and bringing a touch of whimsy to the dining experience.

Fortune cookies have also become a beloved tradition at Chinese New Year celebrations. These delicacies are not only tasty treats but also symbols of good luck and fortune for the year ahead. Many Chinese restaurants offer special fortune cookies with auspicious messages during this important holiday.

Fun Facts About Fortune Cookies

Did you know that fortune cookies were once featured in a court case? In 1983, the United States Court of Appeals debated whether fortune cookies should be classified as a cookie or a cake for tax purposes. Eventually, they ruled that fortune cookies are indeed cookies, but it goes to show that even the legal system recognizes the unique nature of these delightful treats!

History behind the term 'Fortune Cookie'

19th century

Creation of the fortune cookie predecessor

In the 19th century, a precursor to the fortune cookie called the fortune tea cake originated in Japan. These small cakes contained a slip of paper with a philosophical or motivational saying inside. It was believed that eating the cake and reading the message would bring good luck.

early 1800s

Origins of Fortune Cookie

In the early 19th century, a type of cookie similar to the modern fortune cookie started appearing in Japan. These cookies were called 'tsujiura senbei' and were made with a thicker, darker batter than the ones we know today. Instead of containing a fortune, they held slips of paper with religious scriptures and proverbs.

Late 19th century

Introduction of fortune cookies to the United States

In the late 19th century, Chinese immigrants brought fortune cookies to the United States. Initially, these crispy, sweet treats were hand-folded and had a more simple design. They were often served in Chinese restaurants as a complimentary dessert at the end of a meal.

late 1800s

Fortune Cookies Migrate to the United States

During the late 19th century, Chinese immigrants brought this concept of fortune cookies to the United States. However, these early versions were not yet popular and were primarily found in Chinese communities on the West Coast.

Early 20th century

Evolution of the modern fortune cookie

During the early 20th century, fortune cookies underwent a transformation. Makoto Hagiwara, a Japanese immigrant residing in San Francisco, started serving fortune cookies in his Japanese Tea Garden. He is credited with popularizing the concept of inserting paper fortunes inside the cookies. The fortune cookies gained significant attention and became associated with Chinese cuisine, although they were initially created by a Japanese American.

early 1900s

Fortune Cookies Evolve in America

In the early 20th century, fortune cookies began to evolve in America. The Baker's Dozen bakery in San Francisco started making fortune cookies with a lighter, sweeter batter. These cookies gained popularity and started appearing in Chinese restaurants throughout the country.

World War II era

Fortune cookies gain popularity

The popularity of fortune cookies grew during the World War II era. They were introduced to American soldiers stationed in Asia, who developed a taste for them. After the war, soldiers returning home sought out fortune cookies in Chinese restaurants, leading to their increased popularity among the general public.

1920s

Fortune Cookie Machines Invented

In the 1920s, fortune cookie machines were invented in California. These machines automated the process of folding the cookies and inserting the fortunes. This invention greatly increased the production of fortune cookies, making them more readily available.

Mid-20th century

Mechanization of fortune cookie production

In the mid-20th century, the production of fortune cookies became mechanized. This allowed for mass production and made fortune cookies more affordable and widely available. The mechanization of fortune cookie production contributed to their continued popularity and established them as a staple in Chinese cuisine in the United States.

World War II era

Fortune Cookies Gain Popularity

During World War II, fortune cookies gained significant popularity among American soldiers stationed in the Pacific. When the soldiers returned home, they brought their fondness for fortune cookies with them, contributing to the spread of fortune cookies as a popular dessert in the United States.

Modern times

Fortune cookies as a cultural symbol

Today, fortune cookies have become a cultural symbol associated with Chinese restaurants and takeout culture. They are enjoyed by people of all backgrounds and have even been incorporated into various dessert creations and as decorative elements. Although they are not commonly found in China, fortune cookies remain a beloved tradition in the United States and are a memorable part of Asian dining experiences.

1960s

Fortune Cookies Go Mainstream

By the 1960s, fortune cookies had become a well-known part of American culture. They were frequently served in Chinese restaurants and could also be found in grocery stores, making them easily accessible to the general public.

Present Day

Fortune Cookies Around the World

Today, fortune cookies can be found not only in the United States, but also in Chinese restaurants all around the world. While their origins lie in Japan, fortune cookies have become an iconic symbol of Chinese cuisine and have transcended cultural boundaries.